Sample Set Menu

Starters

Seasonal Homemade Soup of the Day Award Or Award Winning Seafood Chowder

Athea Black Pudding, Asparagus,63oC Egg Yolk, Hollandaise

St. Tola’s Goats Cheese, Walnut Bread, Apricot, Blackberry Jam

Prawns & Calamari, Spiced Crust, Garlic Aioli, Pickled Vegetables

Burrata, Heritage Tomatoes, Black Olive, Shallot, Basil

Main Courses

Choice of: 10oZ Hereford Striploin Steak Or 10oZ Black Angus Rib Eye Steak – Pearl Onions, Peppercorn Cream *€5.00 Supplement*

Manor Fish & Chips – Beer Battered Cod, Crushed Pea’s, Tartare, Triple Cooked Chips

Lamb Shank, Smoked Bacon, Baby Spinach, Lamb Jus

Organic Salmon, Asparagus, Sorrel, Lemon Butter

Chicken Supreme, Carrot, Wild Mushroom, White Truffle Oil

Desserts

Sticky Toffee Pudding, Oatmeal Crumble, Salted Caramel Ice-Cream

Vanilla Pannacotta, Strawberry, White Chocolate, Pistachio, Almond Tuile

Chocolate Crémeux, Hazelnut, Coco Nibs, Meringue

Baked Frangipane, Blueberry, Lemon, Vanilla Ice-Cream

Exotic Fruit, Mango Sorbet, Lime, Coconut Crumble

Tea/Coffee